Classical Dining with a Contemporary Twist
Refurbished in January 2016, the Mulberry Restaurant reflects modern design and elegant style. Decadent pillars, high ceilings and luxury furnishings and its own terrace are what make the Mulberry Restaurant the perfect place for a truly unique dining experience. The Mulberry Restaurant is also known for its exquisite views, overlooking the Oatlands parkland – a royal landscape, and the Broadwater lake.
What’s in a name?
The Mulberry is a celebration of Oatlands Park’s royal heritage and magnificent grounds. Mulberry trees have royal associations dating back to the Tudor era. Oatlands Park boasts its very own beautiful mulberry tree – look out for it in the hotel grounds.
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Our menus are changed seasonally by head chef, Charles Noorland. Charles has created menus that celebrate the best of British food. Using the finest local, organic ingredients wherever possible, Charles and his team lovingly prepare classic, seasonal dishes with a modern touch.A La Carte Menu
We offer a superb wine and Champagne menu, which has been carefully selected by our Food & Beverage Manager, Clement Bernard. The Mulberry Restaurant also offers an extensive cocktail list, created by Deputy Bars Manager, Antony Spearing.
Download the wine list
Download the cocktail list